Bun in the Oven
Hunting & Gathering
SRQ DAILY FRIDAY WEEKEND EDITION
FRIDAY SEP 23, 2016 |
BY AVIEL KANTER
So it's the first day of fall (yesterday) and you're wondering how to treat your palate to the quintessential autumnal foodie indulgence. Good news: it's baked fresh daily and only three bucks. Even if it's 85 degrees, sun blazing as usual, the cinnamon bun from the Oasis Café begs to be heated up, served just as the icing hat begins to tip and drizzle down its hefty sides—the ultimate cold-weather treat. With gooey cinnamon sugar innards and the ideal amount of classic frosting (aka overflowing), the supersized roll easily provides enough sweet chow to fill the bellies of two lucky patrons...but no judgment if you decide to go it alone.
The Oasis Cafe, 3542 South Osprey Ave., Sarasota, 941-957-1214.
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