Morton"s Welcomes New Executive Catering Chef

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BY SRQ DAILY SATURDAY PERSPECTIVES EDITION SATURDAY FEB 3, 2018

Morton’s Gourmet Market is pleased to welcome Michelle Wolforth as its new Executive Catering Chef. A culinary arts graduate of Johnson & Wales University with a bachelor’s degree in hospitality, Ms. Wolforth will oversee the company’s award-winning catering department featuring an extensive menu of party favorites and custom event planning. “We’re happy to have Michelle join our market family and look forward to the creativity and leadership she will bring to our catering department,” said co-owner Todd Morton. “Our catering team is among the best in the business, and we’re excited about growing this part of our company.”

Morton's Gourmet Market

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