Hitting it Out of the Park

GoodBite

BY BRITTANY MATTIE SRQ DAILY FRESHLY SQUEEZED CONTENT EVERY MORNING TUESDAY MAR 6, 2018

Rounding the bases and sliding into home is Michael's On East. By honoring the Orioles’ baseball spring training season in Sarasota, they’re creating a specialty Baltimore Epicurean Adventure with dishes inspired by the “Charm City.” Here’s the play by play– the two-course lunch features a choice of entrée and dessert for $19.95 per person, available Monday-Friday, 11:30AM-2PM. The lunch menu highlights a Crispy Maryland Soft Shell Crab Salad incorporating edamame, heirloom tomatoes, hearts of palm, pickled red onions, baby arugula and watercress with a wasabi mango vinaigrette. Or have a crack with this allstar performance, the Home Run Free-Range Chicken Breast consisting sautéed tasso ham, farro piccolo, black rice, scallions, curried apples and flavored with a pomegranate citrus gastrique. Stick around for the next inning because dessert is the best part. Pretzel, Peanut Butter & Godiva Chocolate Cheesecake with housemade strawberry jam or a Blackberry Shortbread Crumble Bar with Vanilla Porter Ice Cream. No fouls there.

And the three-course dinner menu only gets bigger and better from there. The Baltimore Epicurean Adventure dinner is available Monday-Saturday evenings for $38.95 per person, March 1st-31st. Pairing their impressive assortment of worldly wines is highly encouraged for the true “Grand Slam” experience. More noteworthy is the fact that each Monday, Michael’s On East will donate a percentage of beverage sales in the restaurant’s lounge during extended Happy Hour times to the All Star Children’s Foundation allowing guests to enjoy a glass of Private Label Wines, well cocktails and draft beers for $6 until close in support of the nonprofit organization. Thanks for taking us out to the ball game of gluttony, Michael’s.

1212 East Avenue South, Sarasota, FL (941)366-0007

Image provided by Michael's

Michael's On East

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