Pictured: Miracle at the Tap, happening now through Dec. 23, features a variety of holiday-themed drinks, all for a good cause. Photo courtesy of Tamiami Tap.

Tamiami Tap regulars will hardly recognize the interior, whose halls have been handsomely decked for the holiday season. But it’s the special cocktail menu — part of the Miracle at the Tap pop-up menu — that will be the real star of the show from now until Dec. 23.

Miracle at the Tap features 10 signature holiday cocktails and two specialty shots. The cocktails come with holiday themed-names like the Christmapolitan, Santa’s Little Helper, and the Elfing Around.

The mulled wine is as close as you’ll get to Christmas in a glass. It’s mulled red wine with ruby port, orange liqueur, and a variety of Christmas spices like nutmeg and star anise.

If you’re feeling sassy, you can try the Die Hard-inspired “Yippie Ki Yay Mother F****r!” It’s a tropical twist on a holiday drink, featuring three types of rum, ube and coconut orgeat, and pineapple.

The Miracle pop-up bar concept started in New York City, expanding to locations around the country. You can feel good about the fact that you’re helping a good cause as you get your buzz on, as proceeds from drink sales will go to Satchel’s Last Resort Animal Shelter and Forty Carrots Family Center.

“I love the holidays!” said Tamiami Tap owner Marc Epstein. “When I heard about this concept from friends, I knew it was the perfect way to spread cheer and hope.”

The drinks are served in clever mugs and glassware that are also available for purchase so the party can continue at home.

Tamiami Tap, 711 S Osprey Ave., Sarasota, 941-500-3182, tamiamitap.com.

Pictured: Miracle at the Tap, happening now through Dec. 23, features a variety of holiday-themed drinks, all for a good cause. Photo courtesy of Tamiami Tap.