Sophie's Announces Management/Culinary Teams

Business

Sophie’s, the new luxury restaurant opening within Saks Fifth Avenue at The Mall at University Town Center, announced its new team. The Sarasota-based team includes General Manager Felicia O’Brien and Assistant General Manager Mark Resnick, who will be responsible for the restaurant’s day-to-day operations and overall management, along with Executive Chef Dianna MacPhee and Sous Chef Richard Potts who will be in charge of culinary development and management. 

Sophie's

« View The Thursday Oct 9, 2014 SRQ Daily Edition
« Back To SRQ Daily Archive

Read More

Building a Creative Home for Sarasota's Artists

Building a Creative Home for Sarasota's Artists

Cecilia Mould | Mar 23, 2026

The Candle Pour Comes to Sarasota

The Candle Pour Comes to Sarasota

Cecilia Mould | Mar 16, 2026

SRQ Magazine Celebrates 35 Under 35 Honorees

SRQ Magazine Celebrates 35 Under 35 Honorees

Barbie Heit | Feb 2, 2026

2026 35 Under 35

Recognizing 35 Young Professionals Under 35 On The Gulf Coast

Competition Produced by SRQ Magazine | Jan 31, 2026