Waterline Marina Resort & Beach Club, a full-service resort on Anna Maria Island, has announced the opening of Eliza Ann’s Coastal Kitchen. As the resort’s signature restaurant, Eliza Ann’s Coastal Kitchen offers a menu inspired by coastal locales, bridging the heritage of the land and sea, led by Executive Chef James Baselici. The casual 76-seat restaurant with an open kitchen features rustic elements such as reclaimed wood top tables, an oyster shell chandelier and nautical influences throughout. Guests can enjoy handcrafted cocktails, wood grilled oysters, blue crab hushpuppies, daily specials based on local catch and simple vegetable preparations. Eliza Ann’s also features a solid fuel grill burning live oak to give filet mignon, fresh seafood and other dishes a smoky, natural wood flavor. Eliza Ann’s is open for dinner nightly from 4 to 10pm, with a late night happy hour from 10 to 11 p.m. on Friday and Saturday. Daily happy hour from 4 to 6 p.m. features beer, wine, spirits and chef’s choice small plates all for $5. The resort plans to introduce breakfast and lunch service beginning February 2018.

Eliza Ann's Coastal Kitchen