My Cooking Magazine and Chef Judi Gallagher Host Virtual Potluck Friday Nights

Hunting & Gathering

Everyone at My Cooking Magazine loves to bring friends and family together over good food, a tasty beverage or two, and lively conversation. Many are working from home right now and some are joined by children who are taking classes online. Beginning this Friday, the team is hosting weekly Virtual Potluck Dinners at MyCookingMagazine.com and everyone is invited! Chef Judi and several of the My Cooking Magazine team will prepare a variety of dishes that would be fun to cook for your friends and family. Our expert culinary team will include helpful tips – including ideas for ingredient substitutions— and the recipes will be posted on MyCookingMagazine.com. Fridays nights in April 2020, 6-7pm.

For details.

« View The Friday Apr 3, 2020 SRQ Daily Edition
« Back To SRQ Daily Archive

Read More

The 26 West Food and Wine Festival Celebrates Local Entrepreneurs

The 26 West Food and Wine Festival Celebrates Local Entrepreneurs

Laura Paquette | Apr 16, 2024

New Brunch Offerings at Bonefish Grill, Expanded Menu and Extra Day

New Brunch Offerings at Bonefish Grill, Expanded Menu and Extra Day

Apr 16, 2024

The Ritz-Carlton Bacara, Santa Barbara, Announces Spring Winemaker Dinner Series Featuring Jonata and The Hilt Estate, and Grassini Family Vineyards

The Ritz-Carlton Bacara, Santa Barbara, Announces Spring Winemaker Dinner Series Featuring Jonata and The Hilt Estate, and Grassini Family Vineyards

Apr 16, 2024

A Slice of Victory

A Slice of Victory

Laura Paquette | Apr 2, 2024