Blasé Southside Village Goes Southern Style for Re-Opening on October 8th

Business

Bringing change and a fresh start to the Blasé brand and Southside Village, Blasé Southern Style on Hillview Street will be re-opening on October 8, 2020. “We’re excited to bring casual southern cuisine to Southside Village, with its familiar comfort food feel while offering the same excellent food and service as before,” said Kevin Skiest, co-owner.  “We want to leave behind the pain that COVID-19 brought to us, our industry and many local residents and visitors with a fresh start,” Skiest added. Highlights of Blasé Southern Style’s new menu, include starters such as Brûléed Goat Cheese, Black Eye Pea Hummus, Baked Oysters and Crispy Ribs.

Click here for more information.

« View The Friday Oct 2, 2020 SRQ Daily Edition
« Back To SRQ Daily Archive

Read More

Fresh Starts and Banana Boats at Clementines

Fresh Starts and Banana Boats at Clementines

Sarah Emily Miano | May 26, 2026

The Savor Prix-Fixe Gets a Pour

The Savor Prix-Fixe Gets a Pour

Sarah Emily Miano | May 19, 2026

Harvest and Heart, From Scratch

Harvest and Heart, From Scratch

Sarah Emily Miano | May 12, 2026

The Long Ferment

The Long Ferment

Sarah Emily Miano | May 5, 2026