SRQ DAILY TUESDAY DINING AND FOOD EDITION
TUESDAY NOV 22, 2022 |
BY KEVIN ALLEN
SUPER GROUPER | Why has this fish become the official food of Southwest Florida? We went on a mission to find out.
Learn about Kevin’s love for the local grouper through this link, on our social media, or in the November edition of SRQ Magazine!
« View The Tuesday Nov 22, 2022 SRQ Daily Edition
« Back To SRQ Daily Archive
A Ritzy Holiday Experience
| Dec 16, 2025
Buzzworthy Bites at Crepetopia
| Dec 9, 2025
Here's the Scoop
| Dec 2, 2025
Best friends Jeremy Duclut and Jonathan Warfield show off their culinary talents in their passion project Marcel DW, a French-inspired bistro on Main Street
| Dec 1, 2025
Celebrate the sprit of our hometown with SRQ Magazine. Published 10x a year, SRQ Magazine captures the people, tastes, culture, boutiques and philanthropic hearts of Sarasota, Bradenton Area and the Barrier Islands on the West Coast of Florida. We invite you to experience living and loving local - in print and online. Welcome to the SRQ family!
SUBSCRIBESRQ Media transforms what it means to live and love local through its portfolio of hyper-local print and online publications including its flagship city regional SRQ Magazine, its documentary, and video production division Moving Stories and non-profit development division Story Project. The SRQ Media team leverages its strong audience footprint to catalyze visionary community programs such as SB2: Regional Symposia Series, Women in Business, SMARTgirl, SkillSHARE and ProjecThinkby engaging individuals to positively impact their hometown of Sarasota and the Bradenton Area situated on the vibrant West Coast of Florida.
SRQ Media supports regional charitable, cultural and education organizations and not-profits throughout the year with custom programs and sponsorships.
Learn More
