Meshugana

In This Issue

MESHUGANA | Meshugana Deli-named after the yiddish word for crazy, as in "crazy delicious." 
 
The New York style deli, which opened in November in Gulf Gate, has quickly become Sarasota’s hotspot for Jewish delicatessen-style eats. The secret to their newfound success? The people behind the counter. Read more through the link, on our social medias, or in the January Edition!

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Sarasota Meets Kaiseki

Yugen brings the art of kaiseki to Sarasota with an intimate tasting menu rooted in Japanese seasonality, precision and beauty.

Sarah Emily Miano | May 1, 2026

The Little Trailer That Could

Kayla Fisher, along with her mobile café, bring coffee and western charm to Pinecraft

Sarah Emily Miano | May 1, 2026

PHENOM Forks & Cork

Forks & Corks is so highly-anticipated, our writer traveled from Colorado to report on it and shared her thoughts.

Kate Wight | Apr 1, 2026

The Bagel Bradenton has been Missing

Pork Roll Pete’s brings a taste of classic New Jersey bagels to Bradenton

Cecilia Mould | Jan 31, 2026