SRQ DAILY TUESDAY DINING AND FOOD EDITION
TUESDAY FEB 21, 2023 |
BY KEVIN ALLEN
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Yugen brings Sarasota its first kaiseki restaurant—and an indescribable experience in the profound beauty of Japanese seasonal cuisine
| May 1, 2026
Kayla Fisher’s mobile café brings coffee and western charm to Pinecraft
| May 1, 2026
Forks & Corks is so highly-anticipated, our writer traveled from Colorado to report on it and shared her thoughts.
| Apr 1, 2026
Pork Roll Pete’s brings a taste of classic New Jersey bagels to Bradenton
| Jan 31, 2026
Celebrate the sprit of our hometown with SRQ Magazine. Published 10x a year, SRQ Magazine captures the people, tastes, culture, boutiques and philanthropic hearts of Sarasota, Bradenton Area and the Barrier Islands on the West Coast of Florida. We invite you to experience living and loving local - in print and online. Welcome to the SRQ family!
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