SRQ DAILY TUESDAY DINING AND FOOD EDITION
TUESDAY MAR 28, 2023 |
BY KATE WIGHT
A SLICE OF HEAVEN | Jim Angus of Atria Cafe dishes on putting together the perfect pizza, March 2023.
« View The Tuesday Mar 28, 2023 SRQ Daily Edition
« Back To SRQ Daily Archive
All of the buzz, none of the booze.
| Aug 28, 2026
Bradenton’s Willy-Yums celebrates nine years and the launch of a children’s book.
| Aug 28, 2026
At this year’s Savor Sarasota, every plate found its perfect pour.
| Aug 28, 2026
Inside Villani & Co., a seafood and steakhouse in Wellen Park, where Chef Mike Leopold designs composed plates for the curious and a steakhouse menu for everyone who’d rather choose.
| Aug 28, 2026
Celebrate the sprit of our hometown with SRQ Magazine. Published 10x a year, SRQ Magazine captures the people, tastes, culture, boutiques and philanthropic hearts of Sarasota, Bradenton Area and the Barrier Islands on the West Coast of Florida. We invite you to experience living and loving local - in print and online. Welcome to the SRQ family!
SUBSCRIBESRQ Media transforms what it means to live and love local through its portfolio of hyper-local print and online publications including its flagship city regional SRQ Magazine, its documentary, and video production division Moving Stories and non-profit development division Story Project. The SRQ Media team leverages its strong audience footprint to catalyze visionary community programs such as SB2: Regional Symposia Series, Women in Business, SMARTgirl, SkillSHARE and ProjecThinkby engaging individuals to positively impact their hometown of Sarasota and the Bradenton Area situated on the vibrant West Coast of Florida.
SRQ Media supports regional charitable, cultural and education organizations and not-profits throughout the year with custom programs and sponsorships.
Learn More
