SRQ DAILY TUESDAY DINING AND FOOD EDITION
TUESDAY NOV 12, 2024 |
BY KATE WIGHT
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Yugen brings the art of kaiseki to Sarasota with an intimate tasting menu rooted in Japanese seasonality, precision and beauty.
| May 1, 2026
Kayla Fisher, along with her mobile café, bring coffee and western charm to Pinecraft
| May 1, 2026
Forks & Corks is so highly-anticipated, our writer traveled from Colorado to report on it and shared her thoughts.
| Apr 1, 2026
Pork Roll Pete’s brings a taste of classic New Jersey bagels to Bradenton
| Jan 31, 2026
Celebrate the sprit of our hometown with SRQ Magazine. Published 10x a year, SRQ Magazine captures the people, tastes, culture, boutiques and philanthropic hearts of Sarasota, Bradenton Area and the Barrier Islands on the West Coast of Florida. We invite you to experience living and loving local - in print and online. Welcome to the SRQ family!
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