Jack Dusty x Black Stallion Wine Dinner
Good Bite
SRQ DAILY TUESDAY DINING AND FOOD EDITION
TUESDAY NOV 12, 2024 |
Wine lovers are invited to enjoy an exquisite five-course dinner curated by Ritz-Carlton chefs with magnificent wines from Black Stallion Estate Winery. Wine expert Cameron Pember and Jack Dusty’s Chef Joe Bennett will present each course to dinner attendees. Wednesday, November 20 at 5:30 p.m. Private Dining Room at Jack Dusty Coastal Cuisine and Crafted Cocktails located at The Ritz-Carlton, Sarasota, $250 per person; exclusive of tax and gratuity. Reservations can be made contacting maria.adarmes@ritzcalton.com.
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