Coastal Cuisine Meets Conservation on June 6

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For more than 46 years, Harry's Continental Kitchens has been bringing people together around the table. This June, the beloved Longboat Key restaurant invites guests to do that once again for a cause much bigger than dinner service. On Friday, June 6, Harry’s Continental Kitchens will host its 2nd Annual Sea to Table Wine Dinner, presented by Jackson Family Wines and benefiting Pine Island Redfish and MANG Foundation, two organizations working to restore and protect Florida’s fragile coastal ecosystems through innovative aquaculture and mangrove restoration initiatives. The evening begins with a welcome reception featuring sparkling wine, freshly shucked oysters, and passed hors d’oeuvres before guests settle in for a thoughtfully curated four-course dinner paired with wines from Jackson Family Wines.

Second Annual Sea to Table Wine Dinner, Friday, June 6, 6:00pm, Harry’s Continental Kitchens | 525 Saint Judes Drive, Longboat Key, Benefiting: Pine Island Redfish and MANG Foundation, Tickets: $185/guest + tax.

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