Gecko's Grill and Pub Collaborates with Meals on Wheels, Sarasota to Pack 469 Meals for Homebound Seniors

The Giving Coast

Pictured: Executive Chef James Veldhouse, Kitchen Manager Forrest Driscoll, Kitchen Manager Mason Biener, Director of Training Amy Leithauser, Chief Operating Officer Fiona Farrell, Culinary Director Brant Good, Executive Director Rhonda Leiberick. Provid

Gecko’s Grill & Pub partnered with Meals on Wheels, Sarasota on Wednesday, Aug 12, to support elderly and homebound members throughout the Sarasota community. Members of Gecko’s culinary team worked alongside Meals on Wheels volunteers at the organization’s Lime Avenue facility to pack 469 meals for local seniors who rely on the program. For more information about Gecko’s Grill & Pub visit www.geckosgrill.com. To donate, volunteer, receive meals or learn more, visit www.mealsonwheelsofsarasota.org or call 941-366-6693.

Pictured: Executive Chef James Veldhouse, Kitchen Manager Forrest Driscoll, Kitchen Manager Mason Biener, Director of Training Amy Leithauser, Chief Operating Officer Fiona Farrell, Culinary Director Brant Good, Executive Director Rhonda Leiberick. Provid

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