Fishman & Associates Selected to Design the Food and Beverage Areas for New Sheraton Hotel

Business

Fishman & Associates is working with Sandvick Architects, Inc. based in Cleveland and IN Development Partners based in San Francisco to design the food and beverage service areas for the Palmetto Sheraton Hotel adjacent to the Bradenton Area Convention Center. The 8-story 252-room hotel will feature a full service restaurant, banquet kitchen, rooftop bar and kitchen, lobby bar, coffee bar, and outdoor tiki bar for the resort-style pool. The new hotel is expected to open in late 2021.

Click here for more information.

« View The Friday Jul 3, 2020 SRQ Daily Edition
« Back To SRQ Daily Archive

Read More

Fawley Bryant Architecture Launches New Sports Division

Fawley Bryant Architecture Launches New Sports Division

Apr 27, 2022

Junior League Tour of Homes Celebrates Local Architecture

Junior League Tour of Homes Celebrates Local Architecture

Apr 11, 2022

Neo-Modern Nest

Neo-Modern Nest

Abby Weingarten | Feb 2, 2022

Architecture Sarasota Announces 2022 Season

Architecture Sarasota Announces 2022 Season

Jan 14, 2022